Audaz Planchas; the product that removes all types of fat layers
Griddles are essential tools in most restaurants, used to cook a wide variety of foods, from meats to vegetables. However, one of the most common challenges in professional cooking is grease buildup. As food cooks, oils and fats are released, creating a layer of grease that can become difficult to clean if not addressed properly. manufacturer of degreaserWe can assure you that this buildup not only affects the appearance of the kitchen, but can also alter the flavor of food and pose health risks. Therefore, keeping your cooktops clean is essential to ensuring a safe and efficient work environment.
Griddles are essential tools in the hospitality industry, widely used in restaurants, cafes, and canteens for preparing a variety of foods. These cooking surfaces, typically made of stainless steel or cast iron, allow for even and efficient cooking of meats, fish, vegetables, and other foods, making them essential for creating varied and tasty menus. To ensure they are safe and allow you to cook efficiently, you should use high-quality cleaning products like those we offer. manufacturer of degreaser in Dermo.
Types of fats that accumulate
During the cooking process, stovetops accumulate various types of grease and residue. These greases come primarily from the oils used in cooking and the juices released by the food. The main types of grease that can accumulate are described below:
- Vegetable fats: Oils such as olive, sunflower, or canola are commonly used. When heated, these oils can break down, leaving a sticky residue that adheres to the surface of the griddle.
- Animal fats: When meats are cooked, they release fats that can be especially difficult to clean. Pork, beef, or poultry fat can caramelize and form a hard, charred layer on the surface of the griddle.
- Charred fats: Over time, the buildup of fats and oils can char, forming hard, black residue that is difficult to remove. This charring not only affects the appearance of the griddle but can also transfer unwanted flavors to your food.
As manufacturer of degreaserWe offer highly concentrated, dedicated products for stovetops, so you can safely and efficiently remove any grease that may have become embedded.
What happens when you don't remove the accumulated grease from the grills?
Accumulated grease can cause smoke and unpleasant odors, which can affect the customer experience. Furthermore, dirty grills are a breeding ground for bacteria growth, which can compromise food safety. Therefore, it's vital to use products specifically designed for grease removal, as our product does. Audaz Planchas, a concentrated liquid degreaser formulated to easily remove burnt-on and charred grease from stovetops. When dissolved in water, this product becomes a versatile solution, not only for stovetops but also for ovens and fryers, ensuring all cooking equipment is always in optimal condition.
Using this degreaser makes cleaning easier and helps extend the life of your equipment. This product acts as an antioxidant, removing rust and protecting treated surfaces. Thanks to its concentrated formula, it's possible to achieve exceptional results with minimal effort, allowing kitchen staff to focus on what really matters: preparing delicious dishes. Keeping your griddles clean with Audaz Planchas ensures that your restaurant maintains high standards of cleanliness and hygiene, fundamental to the success of any hospitality business.
Trust our manufacturer of degreaser and say goodbye to encrusted grease!